Situated opposite to the local mosque at Postogola Jurain Rail Line, Saidul Hossain’s Jhal Muri, also known as Muri Makha, has been popular among the locals of the area for the past 30 years. Not only does it taste incredible, but nigella, fresh onions, and peas mixed with his secret homemade spices give the Jhal Muri its signature wonderful taste. From youngsters to elderly people, everyone crowds around his small van. Saidul prepares the Jhal Muri according to his customers’ spice and taste preferences.
Situated opposite to the local mosque at Postogola Jurain Rail Line, Saidul Hossain’s Jhal Muri, also known as Muri Makha, has been popular among the locals of the area for the past 30 years. Not only does it taste incredible, but nigella, fresh onions, and peas mixed with his secret homemade spices give the Jhal Muri its signature wonderful taste. From youngsters to elderly people, everyone crowds around his small van. Saidul prepares the Jhal Muri according to his customers’ spice and taste preferences.
