“Follow your instinct,” they said; and that is exactly what Nadia Lakhani did. Nadia, former chef at Four Points by Sheraton Dhaka, is now making all kinds of magic for the sweet tooth through her online venture. Last year, with A Dessert Boutique, Nadia turned her focus on to online baking. Within a short span of time, she made it to more than a thousand followers and a long retinue of repeat customers. This month, Avenue T wanted to learn more about what made her pursue a degree in dessert.
