Four Points By Sheraton Dhaka announced some great moves in the hotel as Md El-Moselhy has joined as director of food & beverage, and Md Fawaad has been promoted as the new director of operations.
Md Fawaad was recently promoted to director of operations at Four Points by Sheraton Dhaka, reads a press release.
Having over 15+ years in the hospitality industry, he has developed a passion for Sales and Marketing, Maximizing Revenue, Revenue Analysis, Negotiation, Cost Control, and Pricing Strategy Development.
In the absence of general manager, he successfully ran the hotel's day to day operations as acting general manager for 6 months in 2017.
He was recognized as the Best Manager of the Year 2010, 2011, and 2013 in Radisson Blu Water Garden Hotel Dhaka for outstanding managerial performance and revenue management.
Another thrilling announcement comes from Four Points Dhaka with the joining of Md El-Moselhy.
He served as Cluster Director of F&B at Courtyard by Marriott in Kuwait, Director of Operations at Grand Park Hotel Jeddah, and Regional Director of F&B at Concorde Hotels Kuwait.
During his tenure, these hotels won several awards including the ‘Food and Beverage Excellence Award’ in 2016 from Marriott International.
Mohammed El-Moselhy has been transferred from Westin Cairo to Four Points by Sheraton Dhaka since February 10, 2020, as Director of Food and Beverage.
El-Moselhy holds a Bachelor’s degree from Oxford International in Hospitality Management, and MBA from Cornell University in Food Service Management. He has 23 years of experience in working with different teams and ensuring guest satisfaction.
